Artin, Bayu Mukti and Azis, Nur Rosyid Analysis of Banquet Section Performance During High Season At The UTC Hotel Semarang_Turnitin. Journal of Gastro Tourism.
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| Item Type: | Other |
|---|---|
| Subjects: | A General Works > AI Indexes (General) |
| Faculty / Institution: | Program Diploma Kepariwisataan |
| Depositing User: | Atik Rakhmawati |
| Date Deposited: | 06 Apr 2024 16:53 |
| Last Modified: | 06 Apr 2024 16:53 |
| URI: | https://eprints.unisbank.ac.id/id/eprint/10046 |
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