Universitas Stikubank (Unisbank) Semarang Repository

PENGARUH KUALITAS PRODUK, KUALITAS LAYANAN DAN PERSEPSI HARGA TERHADAP KEPUASAN PELANGGAN (Studi Pada Pelanggan Pulang Coffeeshop Semarang)

Mawarti, Riatri (2021) PENGARUH KUALITAS PRODUK, KUALITAS LAYANAN DAN PERSEPSI HARGA TERHADAP KEPUASAN PELANGGAN (Studi Pada Pelanggan Pulang Coffeeshop Semarang). Undergraduate thesis, Universitas Stikubank.

[thumbnail of HALAMAN JUDUL] PDF (HALAMAN JUDUL)
Download (285kB)
[thumbnail of ABSTRAK] PDF (ABSTRAK)
Download (287kB)
[thumbnail of BAB I] PDF (BAB I)
Download (485kB)
[thumbnail of BAB II] PDF (BAB II)
Restricted to Repository staff only

Download (905kB)
[thumbnail of BAB III] PDF (BAB III)
Restricted to Repository staff only

Download (1MB)
[thumbnail of BAB IV] PDF (BAB IV)
Restricted to Repository staff only

Download (1MB)
[thumbnail of BAB V] PDF (BAB V)
Restricted to Repository staff only

Download (1MB)
[thumbnail of DAFTAR PUSTAKA] PDF (DAFTAR PUSTAKA)
Download (1MB)
[thumbnail of LAMPIRAN] PDF (LAMPIRAN)
Restricted to Repository staff only

Download (2MB)

Abstract

Penelitian ini bertujuan untuk menganalisis pengaruh masing-masing variabel kualitas produk, kualitas layanan dan persepsi harga terhadap kepuasan pelanggan. Populasi dalam penelitian ini adalah pelanggan yang membeli produk minimal dua kali di Pulang Coffeeshop Semarang, peneliti mengambil sampel sebanyak 100 responden dengan menggunakan teknik purposive sampling. Data primer diperoleh menggunakan kuesioner sedangkan data sekunder dengan menggunakan studi pustaka. Hasil uji SPSS adalah sebagai berikut: Uji instrumen penelitian menunjukkan semua indikator valid dan semua variabel reliabel. Uji Koefisien Determinasi (R2) menunjukkan, bahwa variabel bebas yang digunakan mampu mempengaruhi kepuasan pelanggan Pulang Coffeeshop Semarang. Hasil uji model F juga menunjukkan, bahwa model regresi layak digunakan sebagai model penelitian. Dari hasil uji t dan koefisien regresi ditunjukkan, bahwa semua variabel berpengaruh positif dan signifikan terhadap kepuasan pelanggan Pulang Coffeeshop Semarang. ABSTRACT The purpose of this study was to analyze the effect of each product quality, service quality and price perception on customer satisfaction. The population in this study were customers who bought products at least twice at Pulang Coffeeshop Semarang, the researcher took a sample of 100 respondents using purposive sampling technique. Primary data is obtained using a questionnaire while secondary data using literature study. The results of the SPSS test are as follows: The research instrument test shows all valid indicators and all variables are reliable. The determination coefficient test (R2) indicates that the independent variables used are able to influence customer satisfaction at Pulang Coffeeshop Semarang. The results of the F model test also show that the regression model is suitable for use as a research model. The results of the t test and the regression coefficient show that all variables have a positive and significant impact on customer satisfaction at Pulang Coffeeshop Semarang.

Item Type: Thesis (Undergraduate)
Additional Information: SKR.V.05.51.1813-17.05.51.0200
Uncontrolled Keywords: Kata Kunci: Kualitas Produk, Kualitas Layanan, Persepsi Harga dan Kepuasan Pelanggan.
Subjects: H Social Sciences > H Social Sciences (General)
Faculty / Institution: Fakultas Ekonomika dan Bisnis > Program Studi Manajemen
Depositing User: Lisa Noviani Maghfiroh
Date Deposited: 18 May 2021 02:03
Last Modified: 18 May 2021 02:03
URI: https://eprints.unisbank.ac.id/id/eprint/7659

Actions (login required)

View Item View Item